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HomeLaundry, Washing & SanitationHand Laundry WashingLodge Logic Skillet Spoon Rest |
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|  | | | Customer Reviews: | | | Average Customer Review:
Write an online review and share your thoughts with other customers.
 Used every time I cook. Aug 23, 2010
I only cook with cast iron. It only made sense to me to have a cast iron spoon rest.
This spoon rest is used every time I cook. It captures the majority of the drippings. It's big enough to hold most of my wooden spoons and wooden spatulas. It's small enough to fit between the burners on my stove.
I've only had to cure it once. That was after soap was used to clean it.
As a side note, I do not think this was designed to use for cooking. The casting pores are simply too deep and rough. Even after curing, it doesn't have a non-stick surface. Frankly, it's too small for any use other than as a spoon rest.
 A LOT SMALLER than expected... May 04, 2009
This works for a small spoon but not a spatular or anything as it is too small. Would make a good ash tray though. Still love my lodge frying pan though!
 Hmmm...That's one tiny pan Apr 27, 2009
Honestly, I should have done my homework. With no scale reference, I assumed that this would be perfect for making my daily omelete. Turns out it's really a wee itsy bitsy tiny thing. I still can crack one egg into it, but that's about it. I want to transition away from non-stick pans and am still learning how to do it, but man! the food sticks. You have to grease the bugger a lot, I am guessing.
Tiny spoon rest Apr 03, 2009
When I recieved this item I was surprised how tiny it was. Of course it does say how many inches it is, but just to see how small it is at home is different. It does its job though , I do not have a big gas stove, so it works very good for me. I like it . However if you have a large stove, the spoon rest will probably look too small for it.
4 of 4 found the following review helpful:
Perfect for roasting spices Jul 03, 2008
A gem for roasting whole spices and making Indian-style 'tadka' or tempering- heating spices in clarified butter before pouring them over food. Wonderful.
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