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Lodge Color 3-Quart Dutch Oven, Island Spice Red

Lodge Color 3-Quart Dutch Oven, Island Spice Red
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Lodge Color 3-Quart Dutch Oven, Island Spice Red

SKU: 

461434

In Stock
Availability: Usually ships in 1-2 business days
List Price: $75.00
Our Price: $46.76
You Save: $28.24 (38%)
*Shipping:$11.96

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Description:

This 3 Qt enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic and induction cooktops, as well as in the oven. Not recommended for use on outdoor grills or over open outdoor flames. Not for use in microwaves. Lodge Color Porcelain Enamel on Cast Iron cookware is cast from molten iron in individual sand molds. The porcelain surface eliminates the need to season cast iron. The cast iron vessel has superior heat distribution and retention, evenly heating bottom sidewalls and even the lid. Tightly fitting lid seals in moisture. The excellent heat retention reduces the amount of energy needed for cooking. Two layers of very hard, glossy porcelain enamel are chip resistant and easy to clean. Lid knob is oven safe to 400 degrees Fahrenheit. The black rim on the pot is matte porcelain, not exposed cast iron. Hygienic porcelain enamel is non-reactive with food. Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware's original appearance. 9 3/4" diameter, 3" deep. Island Spice

Features:
  • Porcelain surface eliminates the need to season

  • Tightly fitting lid seals in moisture

  • Superior heat distribution and retention

  • Two layers of porcelain enamel are chip resistant

  • Easy clean up

Product Details:
Product Length: 13.0 inches
Product Width: 5.0 inches
Product Height: 11.0 inches
Product Weight: 0.0 pounds
Package Length: 12.6 inches
Package Width: 10.5 inches
Package Height: 4.7 inches
Package Weight: 10.7 pounds
Average Customer Rating: based on 54 reviews
Customer Reviews:
Average Customer Review:4.5 ( 54 customer reviews )
Write an online review and share your thoughts with other customers.

Most Helpful Customer Reviews

86 of 86 found the following review helpful:

5Just as good as Le Creuset  Jan 10, 2008
By Stephen G. Kim
Let me begin by stating that I am the proud owner of over one dozen pieces of Le Creuset, and they are fabulous. My in-laws asked me to purchase a few Lodge Enamel pieces for them, and after an initial inspection, I was blown away by their quality and value. Simply gorgeous. To the untrained eye it would be difficult to differentiate between the two brands.

As for performance, I conducted a side-by-side evaluation. Simultaneous preparations of cassoulet, one in a 3 QT Lodge Dutch oven and another in a 3.5 QT Le Creuset French oven. The results - indistinguishable. Clean-up was identical.

Bottom line; I could have purchased the same performance for 1/4 of the price.


22 of 22 found the following review helpful:

5Great for cooking for two  Jan 12, 2008
By Mikon
This dutch oven is everything I hoped it would be. Although smaller than the typical dutch oven, the thermal mass of this item still does a great job of maintaining even heat throughout the pot, and therefore, results in cooking performance comparable to the larger dutch ovens. It is now a pleasure to be able to cook for just my husband and me without having five pounds of leftovers to store, refrigerate, and eat for 2-3 days more. AND, it cleans up so easily you would think it was teflon coated! I just love it and use it every week.

19 of 19 found the following review helpful:

3Needs to be a "Watched Pot"  Jan 11, 2008
By Alice W. Matson "sage hen"
I'm a great fan of Dutch Oven cooking and find my 6 qt Lodge Enamel pot indispensable for company or making large meals. I purchased this item to have a smaller version for "just the three of us". I am disappointed that the lid does not fit as tightly as advertised and because of that requires more watching in the oven. It's OK, but not what I've come to expect from Lodge.

15 of 15 found the following review helpful:

3Lodge Enameled Cast-Iron 3 Qt Dutch Oven  Nov 22, 2008
By Sheila McGrath
This is a fairly good dutch oven for the price. You just need to baby it a little. My experience after a year of regular use according to the instructions included with the pan -
Pros: cooks evenly, holds the heat, nice size, attractive
Cons: lid does not sit tightly on pan (good for slowly reducing, but not for retaining moisture in the oven) stains easily, enamel cannot tolerate the heat of browning meat, after a while in use cannot be soaked because tiny enamel faults start to rust - especially around the rim
I brown meat and vegetables in another pan, and then make the stew/braise in this pan if I want a long, slow reduction of the liquid. I do not think it equal to a LeCreuset, but the price seems fair for what it is.

10 of 10 found the following review helpful:

5Love it !  Sep 08, 2007
By Chris Skjerping "viking"
I love this item. It is nice and heavy, attractive red color and a breeze to clean. I'm trying to change my diet and needed a Dutch Oven for most of the healthy recipes. This is the perfect size for cooking for two people and having some leftovers. Great deal too!!!

See all 54 customer reviews on Amazon.com
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