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| Battery Maintenance & Desulfation |
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HomePower, Light & SolarBattery ChargersBattery Maintenance & DesulfationLodge Color 3-Quart Covered Casserole, Caribbean Blue |
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|  | | | Used and New: | | |
| All | |
| $67.84 This item ships for FREE with Super Saver Shipping. | Used
- Mint | | |
| $72.92+ $10.49 *Shipping | New | | |
| $73.74 This item ships for FREE with Super Saver Shipping. | New | | |
| $75.99+ $20.99 *Shipping | New | | |
| $78.20+ $27.45 *Shipping | New | | |
| $62.31+ $10.00 *Shipping | New | | |
| $75.88+ $21.09 *Shipping | New | | |
| New | |
| $72.92+ $10.49 *Shipping | New | | |
| $73.74 This item ships for FREE with Super Saver Shipping. | New | | |
| $75.99+ $20.99 *Shipping | New | | |
| $78.20+ $27.45 *Shipping | New | | |
| $62.31+ $10.00 *Shipping | New | | |
| $75.88+ $21.09 *Shipping | New | | |
| Used | |
| $67.84 This item ships for FREE with Super Saver Shipping. | Used
- Mint | | |
| | Customer Reviews: | | | Average Customer Review: ( 93 customer reviews )
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Most Helpful Customer Reviews
32 of 33 found the following review helpful:
 Great dish! Sep 28, 2007
By Busy Mother Wife and Nurse
This pot is beautiful! The blue is vibrant. This is my third enamel cast iron piece and I just love how they brown meat perfectly and clean up great. I can brown 5 chicken breasts at once in this pot, it also reduces liquids quickly. This dish is built to last... heavy, sturdy construction. I will have it for my lifetime and I have no doubt that my children or even grandchildren will use it too!
18 of 18 found the following review helpful:
Absolutely Great Pan Nov 11, 2007
By Lizzie D
This pan heats so evenly and well that I'm able to cook at a much lower setting than with other pans. Clean-up is easy if you've used oil or cooking spray--just a little dish soap gets everything with no scrubbing necessary. The pan's capacity is just right for making a casserole or stew for six but it's not as deep as a traditional dutch oven. I handle with care around my ceramic cooktop because of the weight and because sliding the pan could cause scratches. The color reminds me of "coppertone" kitchen applicances from the 60s, a nice flashback for a Boomer. This pan IS heavy but that will not come as a surprise to anyone who's cooked with cast iron. It's a great pan for either stovetop or oven. Highly recommended.
19 of 20 found the following review helpful:
Love this Casserole Feb 21, 2008
By J. McMahan
"Cookbook Kook"
I have this casserole in the cafe color. When I ordered it, I wasn't certain I would like the color, but truthfully, I believe I prefer the more neutral color over the brighter colors. I have yet to use it in the oven 'cause I haven't had it long enough but it doubles nicely as a fry pan. I have fried chicken in it & country style steak with gravy with great results. My cooktop is the kind with cast iron burners, slow but easy on maintenance. Surprisely, this pan is so easy to clean & no worry about ruining the seasoning of the pan or eating non-stick coating. You have to wonder about cooking with non-stick when the manufacturers of non-stick cookware instructions tell you that cooking with it could be fatal to pet birds' respiratory systems.
It would be nice if Lodge made a 2 qt. enameled sauce pan 'cause I'd buy one in a flash. I also own a cheaper brand 3-1/2 quart Dutch oven & rice cooks wonderfully in it, and again, it's easy to clean.
I now have on order the Lodge 7 qt. kiwi enamel Dutch oven (my husband doesn't know yet) & I can't wait to prepare some homemade veggie soup in it as well as other meals in the oven.
Had I known how wonderful Lodge enamel cast iron is, I wouldn't have a kitchen full of stainless cookware that's hardly used. My suggestion is don't make the mistakes I've previously made buying cookware sets - buy individual pieces you know are quality & pieces you know you will use.
16 of 17 found the following review helpful:
A great value Jan 10, 2008
By Stephen G. Kim
I own a nearly identical casserole from Le Creuset and this one from Lodge is nearly indistinguishable. More angular but equally beautiful.
It's important to understand that a casserole is very different from a Dutch oven. It tends to be much shallower, and is more of a braising pan or a roasting pan. Their functions are not typically interchangeable and it would often be a mistake to use a casserole in lieu of a Dutch oven.
This product line from Lodge is simply a great value. Le Creuset should be looking over its shoulder.
11 of 11 found the following review helpful:
 Excellent. Pretty. May 06, 2010
By Nuknuk
My wife and I love to cook on this casserole. Excellent heat distribution and has a huge surface area.
This is an important information from the instruction manual that I think is important to note if you want to own this pot: - START with MEDIUM HEAT.
Pros:
- Even heating
- Seals heat quite well. Cooks faster for that reason.
- Pretty and comely
- Much cheaper than the French brand
- Enamel is easier to clean.
- As opposed to plain (no enamel)cast iron, you can cook acidic dishes which will not react to enamel.
Cons:
- Heavy. Really heavy.
- Not totally chip resistant. Be careful banging it on other metal and hard objects in the kitchen. Also careful not to slam the lid on the pot as both are heavy and you may damage the enamel in contact. This in turn will result into exposed metal and rust to ensue.
- You will need potholders as the handles are also made of metal and will be very hot.
- For its size and weight. It is more hassle to wash.
Update:
Before we ordered this 3-qt casserole, we were hoping it would have the same lid size with our 6-qt dutch oven so the lids can be interchangeable having ordered the same color. But reading the specs proved that it is not. Just an added info, if you are planning to get the dutch oven.
See all 93 customer reviews on Amazon.com
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